EGGLESS APPLE PANCAKES

Eggless Apple Pancakes are easy to make soft and chewy, delicious and filling breakfast recipe prepared in less than 30 minutes. These pancakes also remain moist and fluffly for a long time and therefore perfect to be packed in a lunch … Continued

SURNALI DOSA

Surnali Dosa is a soft and spongy Indian pancake recipe that requires just 3 simple ingredients. This recipe is vegan and gluten free. Dosas are popular breakfast choice, specially in South India as they are nutritious, good source of carbohydrates, easy to … Continued

SPRING DOSA

Spring Dosa is a spicy, cripsy and delicious recipe prepared using regular dosa batter and vegetables of your choice. The recipe below is vegan and gluten free. Traditionally butter or ghee is added to cook the dosa. However to make the dosa healthier … Continued

SET DOSA

Set Dosa or Set Pancakes are vegan, soft, spongy and incredibly delicious South-Indian breakfast recipe served in sets of 2 or 3. This dosa goes well with any curry or chutney. My family’s favorite accompaniment is green coconut chutney. You can … Continued

MUSHTI DOSA

Mushti Dosa or Pancake  is a very soft, nutritious and tasty dosa recipe prepared using rice, poha / beaten rice and grated coconut. This is my guest post for Vidhya’s Vegetarian Kitchen. Vidhya and I became friends through social media, and … Continued

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