Aloo paratha is a popular north Indian potato stuffed flatbread recipe.

This paratha is crispy on the outside with soft and melt in mouth filling on the inside.

No yeast, no baking powder or no baking soda is used to make this simple vegan flatbread.

You can serve this aloo paratha for breakfast, lunch, dinner or even for your lunchbox.

This easy recipe for aloo paratha tastes better than any dhaba or restaurant.