Make soft idlis and variety of dosa with just 1 batter and 3 ingredients.

You can make 7 different breakfast recipes from the same batter

Make crispy dosa, plain dosa, soft dosa, variety of appe or paniyaram, or variations to idli.

3 ingredients used are rice, urad dal and methi (fenugreek seeds). Check out the proportion here

Masala dosa prepared using same batter and served with bhaji and green chutney. 

Have problem fermenting dosa batter or making soft idlis? Read all my tips and tricks here. I hope this is useful