This atta ladoo (wheat flour laddu) is one of the most popular easy to make Indian sweet recipe you must try this festival season.
wheat laddu is not only delicious but also healthy too made with jaggery (gud)
Ingredients used to make this atte ka laddu are wheat flour, jaggery and ghee with dry fruits of your choice.
You can make this sweet for Varalakshmi vratam, ganesh chaturthi, raksha bandhan, diwali, holi, navratri
I have shared some interesting tips to make this ladoo perfect every single time.
If you try this melt in mouth Indian dessert, also check out many other simple recipes.