Love Thai food? Make the most popular and delicious Thai dessert easily at home.

Mango Sticky Rice

This mango sticky rice dessert is vegan, gluten free and dairy free.

Ingredients used are rice, coconut milk, salt, sugar, mangoes, rice flour and mung beans or sesame seeds for topping.

The combination of sweetened sticky rice, salted sauce and fresh mangoes makes this dessert highly addictive.

If you like this Thai mango dessert, check out easy and simple mango recipes.