Kalakand also called milk cake or Indian no bake cheesecake is prepared using just 2 ingredients.

Kalakand

This is rich, creamy and melt in mouth. perfect Indian mithai dessert for Diwali,

Traditional method using milk takes a lot of time So let's use shortcut without compromise on taste.

I have used just 2 ingredients paneer and condensed milk (milkmaid). Nuts are completely optional.

Kalakand can also be made with ricotta cheese using the same method as given

This milk cake barfi (burfi) is going to be a total crowd pleaser. Also a great gift box recipe.