Best Potato Recipes | Simple ideas to cook potatoes
Below is a list of the best, simple, and easy-to-make potato recipes for snacks, lunch, dinner, and even breakfast. Oh yes, potatoes any time of the day and any time of the week. There are several ways to cook potatoes. You can mash, fry, steam, boil, or bake them- it tastes great anyway.
Servings: 6
Calories: 176kcal
Equipment
- 1 Pan
Ingredients
Easy Potato Stir Fry Recipe
- 3 Large potatoes, cut into desired shape or size
- 1 tablespoon Coconut oil
- ½ cup Peanuts
- Juice of 1 lemon
- Salt to taste
- Coriander leaves or Parsley
Instructions
Boil the potatoes
- Peel the skin of the potatoes, cut them into cubes and cook in your most preferred way (stovetop, pressure cooker, instant pot, or microwave).3 Large potatoes, cut into desired shape or size
Pan roasted potato fry
- Heat oil in pan. Add peanuts and continue to saute for another 2 minutes. Next, add green chilies and saute for one more minute.1 tablespoon Coconut oil, ½ cup Peanuts
- Add the cooked or boiled potatoes, salt to taste, lemon juice, and coriander leaves. Mix well.Juice of 1 lemon, Salt to taste, Coriander leaves or Parsley
- Now spread the potatoes evenly in the pan. Check out the video here. Cook on medium-high for 3 to 4 minutes on medium-high flame.
- Flip and cook for another 3 to 4 minutes or until potatoes become crispy as desired. Making this way will create a crispy layer on the outside with a creamy melt-in-mouth texture inside.
Nutrition
Calories: 176kcal | Carbohydrates: 22g | Protein: 6g | Fat: 8g | Saturated Fat: 3g | Polyunsaturated Fat: 2g | Monounsaturated Fat: 3g | Sodium: 9mg | Potassium: 564mg | Fiber: 4g | Sugar: 1g | Vitamin A: 6IU | Vitamin C: 31mg | Calcium: 30mg | Iron: 1mg