Go Back
+ servings
Print

QUESADILLA WITH GARLIC BUTTER

Quesadillas With Garlic Butter are quick and easy to make, cheesy and delicious finger food prepared using just 5 ingredients in less than 25 minutes. A perfect recipe for your next party, super bowl or game night or any type of gathering. A recipe that will be loved by people of all age groups.
Course Appetizer, Finger Food, Side Dish
Cuisine Asian, Mexican
Keyword Best Cheese Pizza, Garlic butter, Gyoza Wrappers, Mexican food, Party Food, Potstickers, QUESADILLA
Prep Time 5 minutes
Cook Time 15 minutes
Total Time 20 minutes
Servings 6
Author Kushi

Ingredients

  • 30 Twin Dragon Gyoza Wrappers (Potstickers) (check notes)
  • 2 ½ cup Mexican cheese blend
  • 4 tablespoon Butter melted
  • 1 teaspoon Garlic powder
  • 1 tablespoon Olive oil to cook the quesadilla

Instructions

Step I

  • In a bowl, add melted butter, garlic powder and mix. Keep this a side.
  • Heat cast-iron or non-stick pan or griddle on medium flame and grease it with some olive oil. 

Step II

  • Spread the garlic butter mixture on one side of each wrapper.  Then, spread the cheese blend evenly over one half of each wrapper. 
  • Fold the wrapper in half over the filling. Do not seal. 

Step III

  • Place 6 to 8 quesadillas depending on size of the pan and cook uncovered for 1 or 2 minutes on one side. 
  • Once the cooked side develops golden brown color , flip and cook the other side for 1 or 2 more minutes till the filling is hot or cheese starts to melt. 
  • Quesadillas With Garlic Butter is ready. Serve and enjoy.

Notes

  • You can even use Twin Dragon Wonton Wrappers or Spring Roll Wrappers to prepare these Quesadillas. Since these Gyoza wrappers are round and mimic the shape of tortilla, I have used them in the recipe. 
  • Vary the amount of cheese in filling as per your taste. 
  • I have used salted butter. If you are using unsalted butter, add a pinch of salt to the recipe.