Add crumbled paneer, finely chopped mint leaves, coriander leaves, salt to taste, garam masala powder, green chile and mix in another bowl. Keep this aside.
200g Paneer crumbled, ¼ cup Mint leaves or Pudina (loosely packed), ¼ cup Cilantro or Coriander leaves (loosely packed), Salt, to taste, ¾ to 1 teaspoon Tandoori masala or Garam masala powder, 1 Green chile,