Spicy Lemon Soda | Kulukki Sarbath | Lime Soda
Spicy Lemon Soda (Kulukki Sarbath) is a vibrant and refreshing Indian street-style drink worth trying. It's sweet, spicy, tangy, and fizzy, made with soda (sparkling water), sabja seeds, green chilies, lemon, and sugar.
Servings: 2
Calories: 90kcal
Equipment
- Glass
Ingredients
- 1 tablespoon Sabja seeds basil seeds
- 2 to 3 tablespoon Sugar
- 2 Lemons freshly squeezed
- Lemon round slices optional
- 2 Green chilies slit
- Salt pinch
- Soda sparkling water
Instructions
- Soak sabja seeds or basil seeds in water for at least 10-15 minutes. This will help them swell and form a jelly-like texture.1 tbsp Sabja seeds
- Dissolve sugar in water and keep it aside.2 to 3 tbsp Sugar
- In another bowl, freshly squeeze lemon juice and keep it ready.2 Lemons
- To each serving glass, add sabja seeds, sugar syrup, lemon slice and juice, green chili slit, pinch of salt, and a little soda, and mix it well.Lemon, 2 Green chilies, Salt pinch
- Now pour the sparkling water or soda till the top. Serve immediately and enjoy.Soda
Video
Notes
- For mildly spicy lemonade, discard the seeds from green chilies.
- Add all the ingredients, but adjust the amount to suit your taste.
- You can soak the sabja seeds, sugar syrup, and squeeze lemon juice ahead of time and keep them ready. Just add soda when you are ready to drink.