Easy Fantasy Fudge | Foolproof Fudge with Marshmallow Creme
Chocolate fantasy fudge recipe is prepared with 3 basic ingredients - chocolate, sweetened condensed milk, and homemade marshmallow fluff. One of the best no-bake dessert recipes you can add to your Christmas holiday platter, along with peanut butter fudge, oreo fudge, and holiday white chocolate berry fudge.
Servings: 32
Calories: 162kcal
Equipment
Ingredients
- 1 can Sweetened condensed milk (14 oz)
- 16 oz Milk chocolate bark, compound, or chips (approx 500 grams)
- 1 cup Roasted nuts (approx 150 grams) I have added almonds, walnuts, cashews)
- 10 Oreo, roughly chopped
- ½ to ¾ cup Marshmallow fluff / Marshmallow cream
- Chocolate, Oreo, Nuts, for garnish
Instructions
- Line your 9-inch by 9-inch baking pan with parchment paper.
- In a glass bowl, add condensed milk and chocolate. In a large pot over medium-high heat, add 2 inches of water and bring it to a boil. Place the glass bowl over the pot to mimic a double boiler. Stir using a whisk or spatula until the chocolate melts and achieves a smooth and silky consistency. Check out the video here.
- To this, add roasted nuts and crushed oreos, and mix. Finally, add marshmallow fluff (check tip) and mix until well combined.
- Pour this mixture into the prepared baking pan and top it with more nuts, oreos, and chocolate if needed.
- Keep it in the refrigerator for 2 hours or until it is completely set. Using a sharp knife, cut them into pieces of the desired shape and size. You can also cut them into bite-size treats and serve them in cupcake liners at your Christmas or Thanksgiving party.
Video
Notes
How much fluff to add is an individual choice. If you want the fudge to have a more robust marshmallow flavor, add up to ¾ cup of fluff to the recipe. But remember, your fudge will be softer and gooey, like the one you see in the picture. It is super addictive. But if you want a firmer fudge, reduce the fluff to ⅓ cup. I generally add more fluff and make it a little different, as all other fudge I prepare for my dessert platter will be firmer.
Fantasy fudge recipe presented here is a quick and easy recipe mainly because of the addition of condensed milk (e.g., Milkmaid). Do not substitute it with evaporated milk alone or regular milk. Your fudge will not set.
Nutrition
Calories: 162kcal | Carbohydrates: 20g | Protein: 3g | Fat: 9g | Saturated Fat: 4g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 3g | Trans Fat: 0.002g | Cholesterol: 4mg | Sodium: 52mg | Potassium: 131mg | Fiber: 1g | Sugar: 17g | Vitamin A: 33IU | Vitamin C: 0.3mg | Calcium: 44mg | Iron: 1mg