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    Janmashtami Recipes (Gokulashtami | Krishna Jayanthi food ideas)

    Janmashtami is a Hindu festival that celebrates the birth of Lord Krishna, one of the most revered and popular deities in Hinduism. One of the highlights of the Janmashtami celebrations is the mouth-watering sweets and snacks made during this festive occasion.

    Coconut Ladoo with Jaggery (Narkel Naru/Kobbari Laddu) is a sweet delicacy that is an absolute must-try. This delicious and easy-to-make prasad/bhog is made with fresh coconut and jaggery - a perfect addition to your Janmashtami feast.

    Another recipe you wouldn't want to miss is the recipe for Easy Milk Peda at Home. These melt-in-your-mouth milk-based sweets are flavored with cardamom and saffron and can be made in six flavors. They are easy to make and are perfect for sharing with family and friends.

    And if you're looking for a savory dish to balance out all the sweet treats, try the traditional Alvati or Colocasia/Taro leaves curry, a flavorful and healthy dish made with colocasia leaves. Be sure to check out our collection of Janmashtami recipes!

    • Doodh Pak Recipe | Indian Rice Pudding
    • Sabudana Tikki with Paneer | Sago Cutlet
    • Kheer | Payasam Recipes
    • Laayi Pitta Undo | Janmashtami & Ganesh Chaturthi Laddu
    • Sprouted Moong Usli Recipe | Green Gram Sundal
    • Aval Payasam Recipe | Poha Kheer | Atukula Paysam
    • Caramel Kheer Recipe
    • Krishna Janmashtami Recipes | Gokulashtami Recipes
    • Badam Halwa Recipe | Easy Almond Halwa
    • Panchamrut | Panchamrit Recipe | Prasad
    • Panchamirtham Recipe - Palani Temple Prasadam | Panchamrutham
    • Kashi Halwa | Ash Gourd Halwa | White Pumpkin Halwa
    • How To Make Ghee | Homemade Ghee Recipe | Brown Butter
    • Coconut Ladoo with Jaggery | Coconut Laddu | Gurer Narkel Naru
    • Alvati Konkani Recipe | Colocasia Leaves Curry | Alu Chi Bhaji
    • Murukku | Chakli | Indian Snack Recipe
    • Sheera Recipe | Suji Ka Halwa | Sooji Halwa | Rava Sheera
    • Coconut Ladoo | Nariyal Laddu | Easy Ladoo Recipe
    • Panjiri Recipe | Panjiri Prasad for Janmashtami, Satyanarayan Puja
    • Mooga Gashi | Mangalore Green Moong Dal Curry
    • Konkani Chane Gashi | How To Prepare Chickpea Curry
    • Moong Dal Kheer | Paruppu Payasam
    • Pepper Dal | Karkala Dalithoy | Dali Tove | Easy Dal Recipe
    • Atta Halwa | Kada Prasad | Wheat Halwa
    • Gujiya | How To Make Gujiya
    • Healthy Energy Balls Recipe | Dry Fruit Laddu | Dates ladoo
    • Dates Kheer | Dates Payasam | Khajoor Recipe
    • Poha Laddu | Aval Laddu | How to make Poha Ladoo with Jaggery
    • Banana Rasayana | How to make Balehannu Rasayana
    • Doodh Peda Recipe | Instant Milk Peda Burfi - 6 Flavors
    • Gujarati Mohanthal | Danedar Mohanthal | Special Diwali Sweet
    • Tender Coconut Malai Kheer | Elaneer Payasam
    • No Onion No Garlic Palak Paneer For Fasting, Vrat
    • Phool Makhana Kheer - Easy Navratri and Diwali Sweet
    • Poha Burfi | Pohe Chikki | Pova Khadi - Easy Snack Bars
    • Besan Burfi with Milk Powder | Besan Ki Barfi
    • Dahi Poha | Curd Poha | Gopalkala
    • Coconut Burfi with Jaggery | Healthy Indian Dessert
    • Sabudana Recipes | Sago Recipes
    • Sabudana Chana Dal Payasam | Kadalai Paruppu Payasam

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    Hi, I'm Sridevi! I am a Software Engineer by qualification, a full-time Food Blogger by passion, a self-published Author, and a happy person two kids (monsters) ago.

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