Spinach Artichoke Dip is creamy and cheesy, easy to make appetizer for your next holiday gathering or parties. It only takes few minutes to put everything together and is a total crowd pleaser. By far one of my most favorite hot dip to go with chips or baguettes!!
Spinach Artichoke Dip is one recipe that I prepare frequently in my kitchen mainly during weekends while watching movie or for game nights. I even eat it with spoon right from the pan 🙂 🙂 Yes, It’s that good!
To prepare Spinach Artichoke Dip all you need is artichoke hearts, frozen spinach, cream cheese, sour cream and garlic. All other spices that I have used are optional and can vary as per your taste.
In a large mixing bowl, add cream cheese, sour cream, finely chopped garlic cloves, finely chopped Serrano pepper, black pepper powder, cayenne powder, salt, and mix well using a hand held mixer.
Transfer this to a lightly greased 8 inch cast iron skillet, and top it with remaining Parmesan cheese and Cheddar cheese. Bake in a preheated 350 F oven for 25 mins, or until the dip is bubbly and light brown on top.
Now if you ask me if you can use fresh spinach. I would say yes. But make sure you cook it down till its wilted and once cooled completely squeeze the liquid out of spinach before adding in the recipe.
Detailed Recipe for Spinach Artichoke Dip
Spinach Artichoke Dip is creamy and cheesy, easy to make appetizer for your next holiday gathering or parties. It only takes few minutes to put everything together and is a total crowd pleaser. By far one of my most favorite hot dip to go with chips or baguettes!!
- 12 oz Artichoke Hearts
- 10 oz Frozen Spinach thawed (about 2 cups)
- 8 oz Cream cheese (room temperature)
- 8 oz Sour cream (room temperature)
- 3 Garlic cloves finely chopped
- 1 Serrano / Jalapeno finely chopped (optional)
- 1/2 tsp Black Pepper powder
- 1/2 tsp Cayenne powder (optional)
- 1 tsp Salt
- 4 Spring onions
- 4 tbsp Parmesan cheese (grated)
- 2 tbsp Cheddar cheese (grated, optional)
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In a large bowl, add cream cheese, sour cream, finely chopped garlic cloves, serrano pepper, black pepper powder, cayenne powder, salt, and mix well using a hand held mixer.
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To this add chopped artichoke hearts, thawed and squeezed spinach, chopped spring onions, 3 tbsp Parmesan cheese, and mix well using a spatula.
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Transfer this to a lightly greased 8 inch cast iron skillet, and top it with remaining Parmesan cheese and Cheddar cheese.
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Bake in a preheated 350 F oven for 25 mins, or until the dip is bubbly and light brown on top.
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Spinach Artichoke Dip is ready. Garnish with more spring onions if desired, and serve with tortilla chips, or toasted baguettes and enjoy!!
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Wow that looks amazing. Now I am not going to enjoy my boring old burrito lunch – I want this dip…
That is a wonderful looking dish! I love spinach artichoke dip, but have
never tried making it.
Oh wow! This sounds yummy and easy, 2 requirements for me to attempt any recipe LOL!! Thank you, gonna save this and try it SOON!!
This has so many ingredients that I love. I am a nibbler by nature, so this recipe gives me a perfect excuse to make a batch and nibble away.
Spinach artichoke dip is one of my all time favorites and it’s always a hit at parties. Can’t wait to give this delicious recipe a try.
This looks delicious especially while having a movie marathon with friends. I will do this at home this weekend!
OMG! I LOVE spinach artichoke dip!! Will def. be trying this! The restaurant ones have become so bland!
Actually drooling over this!! Spinach artichoke dip is my favorite and this one looks phenomenal!!!
It looks like heaven 🙂 Sounds delicious.
I love Spinach Artichoke Dip! Definitely saving and making this! Yum!
My favorite kind of dip!! Looks the bomb!!
Looks amazing! This seems like the perfect Christmas party appetizer 🙂
This spinach and Artichoke dip looks so yummy and so easy that even I can make it! Darcee LOVES Spin Dip so I am definitely going to have to make this for her plus she loves a little heat so adding the Serrano/Jalapenos will definitely be a bonus
I can see myself snacking this all day long! Spinach and artichoke dip is the best
Ahh yum, I love spinach and artichoke dip! And I like that you used two different cheeses. Sprinkling with spring onions is a nice touch too.
Mmm this looks like an awesome recipe ! I definitely need to try this out 🙂
Kasey Ma
thestylewright.com
I love spinach artichoke dip but have never made it. I can’t wait to try this yummy recipe!
This looks so good! I love spinach and artichoke dip, I can’t wait to give this a try. Thanks for sharing!