Indian Sweets and Desserts

Get ready to explore dozens of quick and easy, popular and traditional Indian sweets and desserts from burfi (barfi), ladoo (laddu), payasam (kheer), halwa to milk-based, cardamom flavored or paneer based that are simple to make for occasions like birthdays, anniversaries, and festivals like Navratri, Diwali, Holi, Ganesh Chaturthi, Krishna Janmashtami, Christmas, Sankranti, Raksha Bandhan, Karwa Chauth, Eid, Makar Sankranti, Ugadi, Onam, Durga  Ashtami, etc.

You can also make these sweets as naivedyam, prasadam, or bhog for satyanarayan puja, Ganapati pooja, sai guruvar, or any vrat, etc.

Need a suggestion? Try our popular milk barfi sweet, three ingredients besan ladoo,  traditional coconut burfi, instant jalebi,gulab jamun with milk powder, grandmother's nankhatai, popular sheera halwa, quick gajar ka halwa, etc.