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    Home » Vegan Recipes

    Best Guacamole | How To Make Guacamole

    Published: Jan 5, 2019 · Modified: Jun 15, 2022 by Kushi · This post may contain affiliate links.

    Jump to Recipe Print Recipe

    Guacamole is simple and easy to make, fresh and flavorful, chunky and creamy dip or spread prepared using very basic ingredients in less than 5 minutes.

    This guacamole dip can be served with chips, fajitas, tacos, burritos, sandwiches or even bread toast.
    Guacamole, Avocado Dip, How to make the best easy guacamole recipe #guacamole #dip #avocado

    Everyone has their own version of making this simple recipe and this is mine!

    vegan gluten-free paleo keto chipotle taco bell subway avocado dip guacamole #cincodemayo #mexican

    I did not know what avocado was until I came to the USA. The first time my husband made me try guacamole dip was at Chipotle. Ever since, this fruit has been a frequent item on my grocery shopping list. Plus, whenever I visit any Mexican restaurant, I make sure this is the first item I order 🙂

    My favorite recipe using avocado is this simple guacamole dip recipe. I love to have this while watching movies, during game nights, or for weekend parties.

    Are you excited about the upcoming Super Bowl? I am excited about the game as well as the food that we are going to prepare!! The recipes listed below are some of my family's favorites while watching the game 🙂

    Super Bowl Food Ideas

    • 80 + super bowl party food ideas
    • Spinach Artichoke Dip
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    Guacamole, Avocado Dip, How to make the best & easy guacamole recipe #guacamole #dip #chips #salsa

    What is your favorite recipe for a game night gathering?

    Ingredients for Guacamole

    4 Avocado, pitted and halved
    1 Red onion finely chopped
    3 Tomatoes finely chopped
    ¼ cup Cilantro / Coriander leaves chopped
    1 Jalapeno chopped (or ½ teaspoon cayenne powder, optional)
    1 teaspoon Garlic powder
    1 ½ to 2 tablespoon Lime juice
    Salt to taste

    How to make the best & easy guacamole recipe at home?

    To prepare Guacamole, first, make sure the avocados are ripe. Second, there should be a perfect balance between onions, tomatoes, cilantro, jalapeno, and garlic.

    Do not over-mash the avocados. Let there be a few chunks here and there. This ensures that your dip is both chunky and creamy.

    vegan gluten-free paleo keto chipotle taco bell subway avocado dip guacamole #cincodemayo #mexican

    In a large bowl, add avocados and mash lightly using a fork. Drizzle lime juice. To this, add onions, tomatoes, cilantro, garlic powder, and salt and toss till combined and you are done. I have added jalapeno (serrano). You can even skip this and add cayenne powder or completely ignore if you do not like the spicy version.

    How to keep guacamole from turning brown?

    I love guacamole dip when it's done and served fresh. But if you are preparing it ahead of time, make sure you add a little extra lemon juice or cover it with plastic wrap and place it in the fridge. This will prevent it from turning brown.

    How long does guacamole last?

    Once prepared right, you can keep this in the refrigerator for 2 to 3 days.

    vegan gluten-free paleo keto chipotle taco bell subway avocado dip guacamole #cincodemayo #mexican

    Love recipes with avocado? Check this out

    • BEST AVOCADO TOAST or GUACAMOLE TOAST
    • AVOCADO FLATBREAD / AVOCADO CHAPATI
    • BLACK BEAN BURGER

    Follow me on Instagram and tag me with #cookwithkushi so that I get a chance to see all the recipes you make and give it a  ♥.

    Recipe Card

    Detailed Recipe for the Best Easy Guacamole.

    Recipe card

    Guacamole, Avocado Dip, How to make the best easy guacamole recipe #guacamole #dip #avocado

    Best Guacamole Dip | Simple and Easy Homemade Guacamole Recipe

    Kushi
    Guacamole is simple and easy to make, fresh and flavorful, chunky and creamy dip or spread prepared using very basic ingredients in less than 5 minutes. This dip can be served with chips, fajitas, tacos, burritos, sandwiches, or even bread toast.
    5 from 28 votes
    Print Recipe Pin Recipe
    Prep Time 5 minutes mins
    Total Time 5 minutes mins
    Course Appetizer, Side Dish
    Cuisine American, Latin America, Mexican
    Servings 4
    Calories 354 kcal

    Ingredients
      

    • 4 Avocado , pitted and halved
    • 1 Red onion , finely chopped
    • 3 Tomatoes , finely chopped
    • ¼ cup Cilantro or Coriander leaves, chopped
    • 1 Jalapeno , chopped (or ½ teaspoon cayenne powder, optional)
    • 1 teaspoon Garlic powder
    • 1 ½ to 2 tablespoon Lime juice
    • Salt , to taste

    Instructions
     

    • Place the pulp from avocados in a bowl and mash it lightly using a fork. Don't mash completely. Let there be a few chunks too. 
      4 Avocado
    • Add onions. tomatoes, cilantro, jalapeno, garlic powder, lime juice and salt, mix well till everything is combined. 
      1 Red onion, 3 Tomatoes, ¼ cup Cilantro, 1 Jalapeno, 1 teaspoon Garlic powder, 1 ½ to 2 tablespoon Lime juice, Salt
    • Guacamole is ready. Serve immediately or keep it in refrigerator till you are ready to serve.

    Notes

    • To avoid it from turning brown, cover the bowl with plastic wrap so no air goes into it. 
    • Depending on your taste, mash the avocados or keep the chunks. 

    Nutrition

    Calories: 354kcalCarbohydrates: 25gProtein: 5gFat: 30gSaturated Fat: 4gPolyunsaturated Fat: 4gMonounsaturated Fat: 20gSodium: 166mgPotassium: 1263mgFiber: 15gSugar: 5gVitamin A: 1170IUVitamin C: 41mgCalcium: 42mgIron: 1mg
    Tried this recipe?Let us know how it was!

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    How to make best, simple, easy guacamole dip recipe #avocado #toast #salsa #chips

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    Reader Interactions

    Comments

    1. Dannii

      June 15, 2022 at 9:08 am

      5 stars
      You can't beat a classic guacamole. Perfect with homemade tortilla chips.

      Reply
    2. Dana

      June 15, 2022 at 9:59 am

      5 stars
      Nothing beats a chunky guac! This is so full of flavor and freshness!

      Reply
    3. Bedabrata Chakraborty

      June 15, 2022 at 10:05 am

      I had guacamole in America too. Loved it for its smooth taste. It balances the richness of fried snacks. However can you suggest a substitute for avocado on this recipe? This fruit is not really available in my locality.

      Reply
    4. briannemanzb

      June 15, 2022 at 10:13 am

      5 stars
      This is a recipe as it’s simple to make and uses fresh, high-quality ingredients. I love avocados!

      Reply
    5. Gervin Khan

      June 15, 2022 at 10:56 am

      5 stars
      Wow! This dish looks absolutely delicious and yummy. The color of this dish gives an enticing and tempting effect. Love to make this for the family.

      Reply
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    5 from 28 votes (4 ratings without comment)

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    Hi, I'm Sridevi! I am a Software Engineer by qualification, a full-time Food Blogger by passion, a self-published Author, and a happy person two kids (monsters) ago.

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