Strawberry Banana Smoothie Bowl with 3 ingredients in less than 5 minutes. Thick, creamy, and naturally sweet, it is my go-to smoothie bowl recipe.
Check out the banana-date smoothie, the apple-pear smoothie, and the strawberry-banana smoothie.

Breakfast Smoothie Bowl
This easy breakfast recipe comes together in 5 minutes using frozen strawberries, banana, and your favorite milk.
For a quick breakfast, a post-workout meal, or a colorful summer smoothie bowl, this strawberry banana smoothie bowl is naturally sweet, easily customizable, and loaded with antioxidants.
If you love breakfasts that taste like dessert, this homemade smoothie bowl will become your new favorite.
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Also, check out tropical mango smoothie, breakfast smoothies with oatmeal, or easy banana smoothie.
Why will you love this smoothie bowl?
- Thick and creamy texture, ready in 5 minutes.
- Naturally sweet, no refined sugar.
- kid-friendly.
- Quick breakfast and meal prep recipe.
- Gluten-free, vegetarian, and can easily be made vegan.
- Refreshing summer breakfast
- Great for weight management or a weight loss diet.

Ingredients
Frozen strawberries: Fresh ones work too, but when sliced and frozen, they will make your smoothie extra thick and creamy.
Frozen bananas: The same works for bananas. Fresh ones work, but sliced and frozen ones make a creamy smoothie.
Milk: Add a little at a time just to get your blender moving. Too much will also make your smoothie runny.
Topping: Homemade 6-ingredient granola or crunchy granola.
Check out the recipe card for the full list of ingredients.
How to make a strawberry banana smoothie bowl?
- In a high-speed blender, add frozen strawberries, banana, and milk, then blend until creamy, soft, and smooth. Stop to scrape the sides of the blender.
- Pour this into a serving bowl.
- Top it with fresh slices of strawberries, banana, chia seeds, homemade granola, and sliced almonds.

Tips
- To make this protein-rich bowl, you can add protein powder (vanilla-flavored).
- I have not added any sweetener. You can adjust this with sugar, maple syrup, or honey if desired.
- Use any toppings of your choice.
- You can add ¼ cup of yogurt or dairy-free yogurt for a richer version if desired.
- Instead of adding too much liquid, try blending slowly.
- Smoothie bowls are best enjoyed when served immediately. You can refrigerate up to 24 hours or freeze and thaw just before serving.
Other topping ideas
- Use any berries of your choice - blueberries, raspberries, blackberries, etc.
- Hemp seeds, flax seeds, pumpkin seeds, sunflower seeds, pecans, walnuts for crunch.
- Try coconut flakes or chocolate chips.
- Any nut butter of your choice.
Variations
- Add mango or pineapple for a tropical smoothie bowl.
- Blend in cocoa powder or chocolate for a chocolate smoothie bowl.

Serving suggestions
A strawberry banana smoothie bowl is a meal in itself. But you can reduce portion size and serve it along with
- Avocado toast
- Banana muffins
- Hard-boiled eggs
- Strawberry toast
- Granola bars or energy balls
Recipe FAQs
You can use fresh fruit when making a smoothie bowl. In that case, you will need a cup of ice while blending.
You can make this vegan or dairy-free by using almond, oat, cashew, coconut, or soy milk.
A smoothie becomes runny if you add too much liquid. You can still drink it. It will just not be thick enough to serve in a bowl.
More smoothie recipes
Recipe card

Strawberry Banana Smoothie Bowl | 5-Minute Breakfast
Equipment
Ingredients
- 1 ½ cups Strawberries 10 to 12 frozen
- 1 Banana medium-sized, frozen
- ⅓ to ½ cup Whole milk non-dairy milk for the vegan smoothie bowl
Toppings
- Homemade granola
- Fresh strawberry slices
- Fresh banana slices
- Chia seeds
- Sliced almonds
Instructions
- In a high-speed blender, add frozen strawberries, banana, and milk, then blend until creamy, soft, and smooth. Stop to scrape the sides of the blender.1 ½ cups Strawberries, 1 Banana, ⅓ to ½ cup Whole milk
- Pour this into a serving bowl.
- Top it with fresh slices of strawberries, banana, chia seeds, homemade granola, and sliced almonds.Homemade granola, Fresh strawberry slices, Fresh banana slices, Chia seeds, Sliced almonds
Notes
- To make this protein-rich bowl, you can add protein powder (vanilla-flavored).
- I have not added any sweetener. You can adjust this with sugar, maple syrup, or honey if desired.
- Use any toppings of your choice.
- You can add ¼ cup of yogurt or dairy-free yogurt for a richer version if desired.
- Instead of adding too much liquid, try blending slowly.
- Smoothie bowls are best enjoyed when served immediately. You can refrigerate up to 24 hours or freeze and thaw just before serving.
Nutrition
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